Ergonomic design

The blade head rotates 360 degrees via a knob, meeting the demands of endoscopic surgery;

A 240-degree manual control button enhances operational convenience;

The blade head offers five working surfaces to address cutting and hemostasis needs across different tissue areas during surgery;

The curved design of the blade head's central shaft ensures an optimal surgical field of view;

The handle features force feedback to guarantee secure clamping of the ultrasonic scalpel.

More varieties, more choices

Blade shafts are available in lengths of 14cm, 23cm, 36cm, and 45cm;

Blade heads feature an integrated blade head design and a detachable sleeve design. The integrated blade head remains attached to the handle, ensuring stable performance during surgical use;

The detachable sleeve blade head is an exclusive product. Only the sleeve and spacer are replaced while retaining the blade shaft, allowing the shaft to be re-exposed and sterilized, conserving resources;

Blade heads are available in coated and uncoated models. The coating design prevents tissue adhesion during surgery.